Last week I shared via a newsletter and Instagram that I am taking Steph Dodd’s Creative Abundance course. I was reflecting on some of the questions Steph asked before the course and had an inspiration hit: I want to do a Kitchen Cabinet Herb series!  And here we are.  Most likely you use culinary herbs to make your recipes delicious. Our ancestors, of course, also used them to create deliciousness. But they also used them medicinally by changing the quantity of the herb they were using. I chose cumin for this week. Probably because I was in Beers Books a couple of weekends ago (a Sacramento staple for those not…